1132 Ice Cream Manufacturing

Latest release
Australian and New Zealand Standard Industrial Classification (ANZSIC)
Reference period
2006 (Revision 2.0)

1132 Ice Cream Manufacturing

This class consists of units mainly engaged in manufacturing ice cream or frozen confectionery.

Primary activities

  • Confections, frozen manufacturing
  • Fruit ice, frozen, manufacturing
  • Gelato manufacturing
  • Ice cream manufacturing
  • Sorbet manufacturing


    Units mainly engaged in

    • manufacturing ice cream mixes or soft serve mixes are included in Class 1133 Cheese and Other Dairy Product Manufacturing;
    • manufacturing frozen bakery and pastry desserts are included in Class 1172 Cake and Pastry Manufacturing (Factory based); and
    • manufacturing ice cream from non-dairy substances such as soy, are included in Class 1199 Other Food Product Manufacturing n.e.c.
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