1220.0 - Australian Standard Classification of Occupations (ASCO) Second Edition, 1997  
ARCHIVED ISSUE Released at 11:30 AM (CANBERRA TIME) 31/07/1997   
   Page tools: Print Print Page  


HAND PACKERS weigh, wrap, seal and label meat, fruit, vegetables or other products by hand.

Skill Level:
The entry requirement for this unit group is completion of compulsory secondary education or higher qualification.

Tasks Include:

  • obtaining supplies of prepared meat, fruit, vegetables or other products and assembling bags, package folders and cartons
  • packing containers or bags with products, counting, weighing or measuring amounts and adjusting quantities
  • wrapping protective material around products
  • sealing bags and containers and attaching preprinted labels
  • counting and placing bags or packages on to trays or racks, or into shipping cartons
  • recording information such as numbers, weight, times and dates


This section contains the following subsection :
              9221-11 Hand Packer

Previous PageNext Page