The value of Tasmania's seafood exports (fish, crustaceans and molluscs) was $174.9m in 2001-02. This was 7.3% of the value of Tasmania's exports. Abalone (fresh, frozen or dried) was Tasmania's main seafood export by value, 29.4% of seafood exports; followed by Abalone (prepared or preserved) at 27.4%, and Lobsters and other sea crawfish (23.0%).
SEAFOOD EXPORTS(a), Tasmania - 2001-02
|Fish (live, fresh, chilled or frozen)|
|Lobsters and other sea crawfish|
|Abalone (fresh, frozen or dried)|
|Abalone (prepared or preserved) |
|Other (includes prepared or preserved)|
(a) Fish, crustaceans and molluscs.
(b) Free on board (f.o.b).
(c) Estimates have been rounded and minor discrepancies may occur between sums of component items and totals.
Source: ABS data available on request, International Trade database.
This page last updated 3 January 2007