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Group

012 Mushroom and Vegetable Growing

Australian and New Zealand Standard Industrial Classification (ANZSIC)
Reference period
2006 (Revision 2.0)

This group contains the following ANZSIC classes:

Class

0121 Mushroom Growing

This class consists of units mainly engaged in growing cultivated mushrooms in climate-controlled environments.

Primary activities

  • Cultivated mushroom growing
  • Mushroom spawn growing

Exclusions/References

Units mainly engaged in

  • growing truffles are included in Class 0123 Vegetable Growing (Outdoors); and
  • gathering forest mushrooms are included in Class 0301 Forestry.
Class

0122 Vegetable Growing (Under Cover)

This class consists of units mainly engaged in growing vegetable crops under cover (including hydroponic systems). 'Under cover' is generally defined as greenhouses, cold frames, cloth houses and lath houses.

Primary activities

  • Capsicum growing (under cover)
  • Cucumber growing (under cover)
  • Herb growing (under cover)
  • Lettuce growing (under cover)
  • Sprout growing (under cover)
  • Tomato growing (under cover)
  • Vegetable growing n.e.c. (under cover)

Exclusions/References

Units mainly engaged in

  • growing cultivated mushrooms are included in Class 0121 Mushroom Growing;
  • growing vegetables outdoors in open fields are included in Class 0123 Vegetable Growing (Outdoors); and
  • processing vegetables, including freezing, dehydrating or canning, are included in Class 1140 Fruit and Vegetable Processing.
Class

0123 Vegetable Growing (Outdoors)

This class consists of units mainly engaged in growing vegetable crops outdoors in open fields. Units mainly engaged in growing fresh herbs, melons, and tomatoes (outdoors) are also included in this class.

Primary activities

  • Asparagus growing (outdoors)
  • Bean growing (outdoors; except dry field beans or soybeans)
  • Carrot growing (outdoors)
  • Garlic growing (outdoors)
  • Herb growing (outdoors)
  • Kumara growing (outdoors)
  • Melon growing (outdoors)
  • Onion growing (outdoors)
  • Pea growing (outdoors; except dry field peas)
  • Potato growing (outdoors)
  • Sugar beet growing (outdoors)
  • Sweetcorn growing (outdoors)
  • Tomato growing (outdoors)
  • Truffle growing (outdoors)
  • Vegetable growing n.e.c. (outdoors)
  • Vegetable seed growing (outdoors)

Exclusions/References

Units mainly engaged in

  • growing cultivated mushrooms are included in Class 0121 Mushroom Growing;
  • growing vegetables under cover are included in Class 0122 Vegetable Growing (Under Cover); and
  • growing dry field peas, beans or soybeans are included in Class 0149 Other Grain Growing.