7123.2.55.001 - Agricultural State Profile, Victoria, 2003-04  
ARCHIVED ISSUE Released at 11:30 AM (CANBERRA TIME) 10/08/2005   
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Contents >> Agricultural production

The agriculture industry in Victoria is quite diverse, ranging from small establishments engaged in horticulture to large properties mainly devoted to sheep, cattle or cereal production.

  • The main broadacre crops are wheat for grain and barley for grain.
  • The main livestock raised are cattle for beef and dairy production and sheep for meat and fine wool.
  • The apple and pear industries are significant as are the citrus and stone fruit industries.
  • The main vegetable crops include potatoes, tomatoes and carrots.

PRINCIPAL AGRICULTURE, Victoria, 2003-04

Wheat production ('000 tonnes)
Pear (excluding Nashi) production ('000 tonnes)
3,145.5
121.2
Tomato production ('000 tonnes)
Meat cattle numbers
270.2
2.4 million
Milk cattle numbers
1.9 million
Sheep and lamb numbers
20.0 million

Source: Agricultural Commodities, Australia (cat. no. 7121.0).




This section contains the following subsection :
      Crops
      Livestock

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