1220.0 - Australian Standard Classification of Occupations (ASCO) Second Edition, 1997  
ARCHIVED ISSUE Released at 11:30 AM (CANBERRA TIME) 31/07/1997   
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9214-17 Fruit and Vegetable Factory Hand

Performs routine tasks in processing fruit and vegetables.

Skill Level:
The entry requirement for this occupation is completion of compulsory secondary education or higher qualification.

Tasks Include:

  • cuts, stones, cores, slices, dices and peels fruit and vegetables or operates machinery to do this task
  • feeds fruit and vegetables into machines for processing
  • inspects, grades and trims fresh and dried fruit
  • fills containers with produce by hand or machine
  • places fruit on trays for cooking, syruping and dehydrating

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