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1292.0 - Australian and New Zealand Standard Industrial Classification (ANZSIC), 1993  
Previous ISSUE Released at 11:30 AM (CANBERRA TIME) 31/05/1993   
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5121 Fresh Meat, Fish and Poultry Retailing

This class consists of units mainly engaged in retailing fresh meat, fish or poultry.

Primary Activities
Butchers' shop operation (retail); Fish, fresh, retailing; Meat retailing (except canned meat); Poultry, fresh, retailing; Seafoods, fresh, retailing

5122 Fruit and Vegetable Retailing

This class consists of units mainly engaged in retailing fresh fruit or vegetables.

Primary Activities
Fruit, fresh, retailing; Greengrocery operation (retail); Vegetables, fresh, retailing

5123 Liquor Retailing

This class consists of units mainly engaged in retailing beer, wine or spirits for consumption off the premises only.

Exclusions / References
Hotels, bars and similar units (except licensed clubs) mainly engaged in selling alcoholic beverages for consumption on the premises are included in Class 5720 Pubs, Taverns and Bars.

Primary Activities
Alcoholic beverages retailing (for consumption off the premises only)

5124 Bread and Cake Retailing

This class consists of units mainly engaged in retailing bread, cakes, pastries or biscuits. This class includes units which bake bread, cake, pastries or biscuits on the premises for sale to the final consumer.

Exclusions / References
Units mainly engaged in baking bread, cakes, pastries or biscuits are included in Group 216 Bakery Product Mfg.

Primary Activities
Biscuits retailing; Bread retailing; Bread vendors; Cakes retailing; Pastries retailing

5125 Takeaway Food Retailing

This class consists of units mainly engaged in retailing food ready to be taken away for immediate consumption.

Exclusions / References
Units mainly engaged in selling prepared meals for consumption on the premises are included in Group 573 Cafes and Restaurants.

Primary Activities
Chicken, take away, retailing (cooked, ready to eat); Cut lunches retailing; Fish and chips, take away, retailing (cooked, ready to eat); Hamburgers, retailing (cooked, ready to eat); Ice cream retailing (for immediate consumption); Milk drinks retailing (for immediate consumption); Pizza, take away, retailing (cooked, ready to eat); Soft drinks retailing (for immediate consumption); Take away foods retailing (cooked ready to eat)

5126 Milk Vending

This class consists of units mainly engaged in retailing milk by home delivery service.

Primary Activities
Milk retailing (home delivery service); Milk vendor (home delivery service)

5129 Specialised Food Retailing n.e.c.

This class consists of units mainly engaged in retailing specialised food lines, such as confectionery or smallgoods or tobacco products.

Exclusions / References
Units mainly engaged in retailing a wide range of food lines are included in Class 5110 Supermarkets and Grocery Stores.

Primary Activities
Confectionery retailing; Non-alcoholic drinks retailing; Smallgoods retailing; Specialised foods retailing n.e.c.; Tobacco products retailing





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