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1220.0 - ANZSCO - Australian and New Zealand Standard Classification of Occupations, 2013, Version 1.2  
Latest ISSUE Released at 11:30 AM (CANBERRA TIME) 26/06/2013   
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UNIT GROUP 4319 OTHER HOSPITALITY WORKERS


    This unit group covers Hospitality Workers not elsewhere classified.

    It includes Bar Usefuls or Bussers, and Doorpersons or Luggage Porters.

    Indicative Skill Level:
    Most occupations in this unit group have a level of skill commensurate with the qualifications outlined below.

    In Australia:

      AQF Certificate I, or compulsory secondary education (ANZSCO Skill Level 5)

    In New Zealand:
      NZ Register Level 1 qualification, or compulsory secondary education (ANZSCO Skill Level 5)

    For some occupations a short period of on-the-job training may be required in addition to or instead of the formal qualification. In some instances no formal qualification or on-the-job training may be required.

    Occupations:

      431911 Bar Useful or Busser
      431912 Doorperson or Luggage Porter
      431999 Hospitality Workers nec

431911 BAR USEFUL OR BUSSER

    Alternative Titles:
      Bar Back
      Glassie

    Cleans and maintains public areas in a bar, club or dining establishment by collecting and returning dishes, cutlery and glasses to the kitchen or bar, wiping tables, bars and spillages, and emptying bins and ashtrays.

    Skill Level: 5


431912 DOORPERSON OR LUGGAGE PORTER

    Assists guests in an accommodation establishment or passengers in a transport terminal by attending to and carrying luggage, welcoming and escorting guests, and attending to their general needs on arrival and departure.

    Skill Level: 5


431999 HOSPITALITY WORKERS NEC

    This occupation group covers Hospitality Workers not elsewhere classified.

    Skill Level: 5

    Occupations in this group include:

      Cellar Hand (Hotel)
      Uniform Room Attendant


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