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Wine Statistics
 
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    NAME OF ORGANISATION
    Australian Bureau of Statistics (ABS)

    OVERVIEW
    Annual collection from smaller winemakers (50-400 tonnes of grapes crushed per year) - 3 questions, red grapes crushed, white grapes crushed and annual domestic wine sales. Activity based survey.

    PURPOSE
    Quantifies the size of the smaller winemakers. Establishes the scope and coverage of both the Wine and Spirit Production collection and the monthly Sales of Australian Wine by Winemakers collection.

    SCOPE
    Winemakers who crush 50 to 400 tonnes of fresh grapes in previous financial year.

    DATA DETAIL

    Conceptual framework
    An activity based collection of winemakers who crush 50 to 400 tonnes of fresh grapes per year. Used to help benchmark the Wine and Spirit Production and Sales of Australian Wine and Brandy collections and provide some idea of the contribution of these 'smaller' winemakers.

    Main outputs
    Red and white grapes crushed and domestic sales of wine.

    Classifications
    Type of grape crushed

    Other concepts (summary)
    For the purposes of this collection, winemakers are those businesses that crush grapes, ferment wine, ie, take grape juice and turn it into wine. Winemakers that blend wine only are considered outside the scope for this collection.

    GEOGRAPHIC DETAIL
    Australia
    New South Wales
    Victoria
    Queensland
    South Australia
    Western Australia
    Tasmania
    ACT

    Comments and/or Other Regions
    Not Applicable

    COLLECTION FREQUENCY
    Annually

    Frequency comments
    Collection forms are despatched approximately the end of June each year with a return date by the end of July. The data are published approximately six months following the reference period.

    COLLECTION HISTORY
    Initial Cycle 1986/87

    DATA AVAILABILITY
    Yes

    Data availability comments
    Data are released approximately 6 months after the reference period, in the annual Australian Wine and Grape Industry (ABS Cat No. 1329.0).


    DATE OF LAST UPDATE FOR THIS DOCUMENT
    29/01/2007 04:56 PM



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